July 26, 2023Chicken Soup
Country Style Chicken Noodle Soup
We've revamped country-style chicken noodle soup - the ultimate fusion of timeless taste and modern bone broth! This ain't just your grandma's secret recipe; we've given it the Gevity makeover to improve nutrients and flavour. It's comforting, nostalgic and as cool as it is classic - even grandma would love it.
Prep 10 mins | Cook 6 - 8 hours | Serves 6-8
Ingredients:
- 700g Free-Range chicken breasts or thighs
- 1 large onion, chopped
- 3 carrots, peeled and sliced into coins
- 2 stalks celery, sliced
- 4 tsp. sprigs fresh thyme
- 4 tsp. sprigs fresh rosemary
- 3 cloves garlic, minced
- Salt to taste
- Freshly ground black pepper
- 2L filtered water
- 4 tbs. Gevity Rx Lemon & Herb Bone Broth Body Glue™
- 350g (1 packet) gluten free spaghetti noodles
- Fresh parsley, sage or herbs of choice to serve
What to do:
- Mix the Lemon & Herb Body Glue™ into the filtered water and stir till dissolved.
- In a slow cooker or casserole dish combine chicken, onion, carrots, celery, herbs, garlic and season with salt and pepper. Pour over the broth. Cover and cook on low for 6 - 8 hours.
- Remove chicken from slow cooker and shred with two forks. While you’re at it, discard the herbs.
- Return the shredded chicken to the slow cooker and add the noodles.
- Cook on low, covered for around 20 to 30 minutes or until cooked to your liking.
- Serve sprinkled with your fav fresh herbs and crusty bread.